Friday, August 12, 2011

Bread Pudding



One of the most easiest and delicious dessert of all time - Bread Pudding.





Ingredients:

Bread slices 4-5 small
Butter as required 
Milk 2 cups
Caster sugar 6-7 tbsp
Vanilla essence 1 tsp
Eggs 4
Cream 1 cup or 1 packet
Almonds and pistachios shredded 2-3 tbsp (optional)


Method:
  1. Apply generous amount of butter on all bread slices, place them in ovenproof dish. 
  2. Now take a clean bowl, add eggs, milk, sugar, vanilla essence, and cream, beat them together for 2-3 minutes on medium high speed. 
  3. Pour the mixture on the bread slices. Now leave it aside for 10 minutes at least. 
  4. Preheat oven at 180° celcius. 
  5. Put the ovenproof dish in it and bake the pudding for 15-20 minutes. 


Serve chilled or hot! 



5 comments:

  1. Adding social bookmark buttons like 'Tweet This, Share it, Like it on Facebook and +1' would be a good idea.

    ReplyDelete
  2. for how many minutes do we have to preheat the oven ???

    ReplyDelete
  3. Before 10-15 minutes at least.

    ReplyDelete
  4. whts happening. i got all your blogupdates tofay! :S

    ReplyDelete
  5. Something must be wrong with Blogspot! :s

    ReplyDelete

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