Monday, August 30, 2010

Spring Rolls & Salsa


This is one of my personal favorites! I just love these rolls like anything, especially with this Salsa, they taste amazingly delicious. A must try.. I bet you won't regret trying this recipe.


Spring Rolls
Ingredients:
Chicken boiled and shredded 1/2 cup
Cabbage cut in julienne 1 cup
Carrot cut in julienne 1/2 cup
Capsicum cut in julienne without seeds 1/2 cup
Spring Onions (green part) chopped 2
Green Chillies 3 chopped
Chinese Salt 1 tsp
Soy Sauce 2 tbsp
Salt 1 tsp
Crushed Black Pepper 1/2 tsp
Cornflour 1 tsp dissolved in 1/4 cup water
Oil 2 tbsp
Spring Roll Sheets

Method:
Heat oil in a wok, add all the above vegetables fry for few minutes. Add chicken, green chillies and all the above seasoning, mix well on high flame. Add dissolved cornflour fry for 3-4 minutes more till the mixture combines. Remove from stove. Let the mixture cool on room temperature.

Add some mixture in spring rolls sheet. Make them like a roll.

This image has been google-d
And deep fry them until golden brown in color.

Salsa
Ingredients:
Garlic chopped 2-3 cloves finally chopped
Green Chillies 2-3 finally chopped
Salt as required
Sugar 1 tsp
Lemon Juice 1 tsp
Soy Sauce 1 tsp
White Vinegar 1 tsp
Pounded Chili Flakes 1 tsp
Tomato Ketchup 4 tbsp
Chili Garlic Sauce 4 tbsp

Method:
Mix it all together in a bowl, and serve it with Spring Rolls, or any other Fried items.

Spring Rolls and Salsa

11 comments:

  1. Yummy! :) I feel like having them right now!

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  2. i loooooove salsa sauce!!! will make it soon!

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  3. thank u for the easy recipe! love it! :)

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  4. Thank u so much for the feedback Sheza :D

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  5. Mehv I tried your recipe last Saturday and the rolls turned out so delish. Thanks for sharing the recipe!

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  6. You're welcome Shumaila, thank you so much for your feedback :)

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  7. liked the way u showed how to fold a spring roll thank you all ir recipes r too gud will try one by one keep up the gud wrk
    love
    sherin

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  8. Made these for iftar today, they finished before the chicken roast, now that's something :D
    Thanks loads for the recipe Mehv! =)

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  9. Wonderful blog! :) I have copied some recipes, thankyou for such yummy recipes. :)

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