Chocolate Brownies

This is one of the most easiest and yummiest brownies recipe I have. I simply love it, especially when it rains, brownies with coffee is all I crave for. Even without frosting or walnuts they taste delish.. I don't like walnuts in brownies so I made them w/o it. Though I'm adding in recipe the amount, in case if you want to add it.

They are fudgy, irresistible... and they just melts in your mouth. Even if you are not a very good cook, these brownies will come out Perfect.. 

A must try!

Ingredients:
Butter 100 grams

Cocoa powder 3 tbsp

Eggs 2

Granulated sugar 1 cup

All Purpose Flour 3/4 cup

Baking powder 1/4 tsp

Walnuts chopped 1/2 cup

Salt a pinch

Method:

1. In a saucepan, melt butter and cocoa powder, keep stirring as it melts. Do not cook. Remove from stove.
2. Beat eggs until light and fluffy, add sugar keep beating on medium speed for 4-5 minutes. 
3. Sieve all purpose flour and baking powder twice, fold it in the eggs mixture. Add a pinch of salt.
4. Add melted butter and cocoa powder. Mix well.
5. Add chopped walnuts (take 1 tbsp flour from 3/4 cup and dust chopped walnuts with it) than fold.
6. Pour this batter into greased 8*8 inch square pan. Bake in preheated oven at 180° C for about 18-20 minutes. 
7. Keep checking after 15 minutes, in case if it's done early. My oven takes around 18-20 minutes approx. 
8. Cut in squares and serve.